Origin Italy - Aosta Valley Production Valais & Vaud : 145 Hectares 99% Valais - 1% Vaud Serving temperature 14 - 16°C Food pairing Red or white meat, Game dishes, Desserts based on red or black fruit, Tian of vegetables Robe Ruby with purple highlights Main aromas Red and black fruit [...]
Vin de paille: a rare and bewitching nugget
Have you heard of vin de paille, a treasure trove for lovers of refined sweets? This rare wine steeped in history offers an explosion of bewitching aromas, perfect to tantalize the taste buds. Produced using an ancestral method, it tells a captivating story and is as much to be savored as admired. In this article, delve into the world of vin de paille, a veritable wine jewel that warms hearts, especially during the festive season.
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